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£72.50
In the autumn of 2001 Gwynt Y Ddraig made their first few barrels of cider on the home farm in Llantwit Fardre, South Wales. What started as a hobbyist’s experiment quickly became much more serious and an expanded selection of draught and oak-matured bottled ciders followed – each refined over time. The apples are picked and pressed by hand so the result is some of the finest traditional ciders available.
Produced from bittersweet cider apples blended with a true sharp cider apple, it is a light straw coloured cider with a medium dry, smooth, crisp, slightly sharp characteristic. Contains sulphites.
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£81.04
This is Hallets medium cider which has an intense fruit flavour with a citrus sharp finish. It’s made with a blend of cider apples and is very popular amongst festivals and pubs.
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£82.29
This is Hallets dry cider which is a traditional dry with a smooth finish and proves to be very popular with seasoned cider drinkers. Andy Hallets favourite!
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£81.04
This is Hallets sweet cider which is made from a blend of cider apples and sweetened by keeved cider. Keeving is a French method of producing very sweet juice and not many cider makers in the UK go to the trouble of doing this. It’s what makes their sweet cider special.
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£81.04
Hallets PX Cider is a blend of standard cider apples. The cider has been fermented and then matured in PX Sherry casks to give it a slightly sweet flavour but still on the medium scale and retaining the apple flavour. It is a limited edition cider.