Showing 1–12 of 37 results
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£30.90
Produced exclusively for Annings Fruit Cider by Devon craft cider maker Lyme Bay with no artificial colourings or flavours, these four delicious fruit ciders are best served cold in a tall glass for ultimate refreshment. Each blend has been created with an aim of providing a really natural fruity alternative to some of the more commercial offerings on the market.
This is a blend of Devon cider, elderberry juice, extracts from a number of red berries and a hint of lime. Extremely juicy and moreish.
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£30.90
Produced exclusively for Annings Fruit Cider by Devon craft cider maker Lyme Bay with no artificial colourings or flavours, these six delicious fruit ciders are best served cold in a tall glass for ultimate refreshment. Each blend has been created with an aim of providing a really natural fruity alternative to some of the more…
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£79.00
As small scale, craft cider makers, they are able to select the finest apples to make what they believe is a great tasting drink. The apples are washed, milled and pressed as soon as they arrive at the farm. The juice is then left to slowly ferment in a carefully controlled environment. The cider sits on the residual yeast for a short time before they “rack off” into large airtight containers, to ensure the cider maintains its freshness. It is then left to mature and develop gradually over the cold winter months.
Cranberry and Cherry is an unusual and more-ish red fruit combination
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£73.20
As small scale, craft cider makers, they are able to select the finest apples to make what they believe is a great tasting drink. The apples are washed, milled and pressed as soon as they arrive at the farm. The juice is then left to slowly ferment in a carefully controlled environment. The cider sits on the residual yeast for a short time before they “rack off” into large airtight containers, to ensure the cider maintains its freshness. It is then left to mature and develop gradually over the cold winter months.
Cranberry and Lime is a fruity cider with a zesty twist.
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£79.00
As small scale, craft cider makers, they are able to select the finest apples to make what they believe is a great tasting drink. The apples are washed, milled and pressed as soon as they arrive at the farm. The juice is then left to slowly ferment in a carefully controlled environment. The cider sits on the residual yeast for a short time before they “rack off” into large airtight containers, to ensure the cider maintains its freshness. It is then left to mature and develop gradually over the cold winter months.
Raspberry and Pomegranate is a refreshing still cider with a fruity twist.
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£64.00
Brian Blunt has been making real cider for over 25 years – don’t confuse this with any similarly named or branded concentrate – this is the real craft cider.
An indulgent rich and fruity blend of our Somerset cider and lndian mango imparting a finely balanced medium sweet taste with an invitingly fragrant aroma
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£72.00
Celtic Marches produce premium quality ciders, liqueurs and spirits with unique innovative eye catching packaging. Each of their products has a story which inspired it’s name.
A medium fruity cider – gorgeous pink colour – made from 100% cider apples on their Herefordshire farm – intense fruity aroma – very drinkable!!!
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£75.00
At Cockeyed Cider in their mill and brewery in deepest, darkest Devon, they make both traditional and contemporary cider. They are passionate about using traditional cider apples to create their 100% juice craft cider and they also get excited about experimenting with other apple varieties and ingredients they have scrumped from the Devon hedgerows. All this means you can get cockeyed responsibly, naturally! They pride themselves on using ancient methods to make contemporary drinks and, having started quite humbly some years ago, their crafty cider is now being enjoyed across the land.
Culinary apple cider, fermented with ripe bananas
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£65.52
At Cockeyed Cider in their mill and brewery in deepest, darkest Devon, they make both traditional and contemporary cider. They are passionate about using traditional cider apples to create their 100% juice craft cider and they also get excited about experimenting with other apple varieties and ingredients they have scrumped from the Devon hedgerows. All this means you can get cockeyed responsibly, naturally! They pride themselves on using ancient methods to make contemporary drinks and, having started quite humbly some years ago, their crafty cider is now being enjoyed across the land.
Cider fermented from mainly dessert fruit with root ginger.
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£75.00
At Cockeyed Cider in their mill and brewery in deepest, darkest Devon, they make both traditional and contemporary cider. They are passionate about using traditional cider apples to create their 100% juice craft cider and they also get excited about experimenting with other apple varieties and ingredients they have scrumped from the Devon hedgerows. All this means you can get cockeyed responsibly, naturally! They pride themselves on using ancient methods to make contemporary drinks and, having started quite humbly some years ago, their crafty cider is now being enjoyed across the land.
Monkey Mango – a brand new invention and flavour – be one of the first to try this!
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£75.00
At Cockeyed Cider in their mill and brewery in deepest, darkest Devon, they make both traditional and contemporary cider. They are passionate about using traditional cider apples to create their 100% juice craft cider and they also get excited about experimenting with other apple varieties and ingredients they have scrumped from the Devon hedgerows. All this means you can get cockeyed responsibly, naturally! They pride themselves on using ancient methods to make contemporary drinks and, having started quite humbly some years ago, their crafty cider is now being enjoyed across the land.
Strawberry Blonde – a brand new invention and flavour – be one of the first to try this!
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£47.99 – £90.00Price range: £47.99 through £90.00
Dorset Nectar is an orchard farm run as a family business by Oliver, Penny and their 5 children. As well as producing award winning artisan cider and natural apple cider vinegar they have pastured hens roaming between the apple trees in the orchard producing free range organic eggs.
The sun ripened apples are whole crushed and pressed at the orchard’s cider barn near Bridport, then patiently nurtured to create a smooth, delicious cider that is fruity in taste and bursting with flavour. To retain the crisp and fresh character of the cider, nearing the end of fermentation, they rack their ciders into new barrels, ensuring a wealth of flavour. Natural, wild yeasts are used to craft these unique ciders and the apples are grown without pesticides; the cider is certified Organic, using no sulphites.
